Amount of Carbohydrate, by difference in Barley flour or meal

Cereal Grains and Pasta

In 100 g (Grams) of Barley flour or meal there is 74.52 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Barley flour or meal.

Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%
Barley flour or meal

Barley flour or meal is a type of Cereal Grains and Pasta. The most significant nutrients in Barley flour or meal are listed below.

Water 12.11 g 12.11%
Energy (calorie) 345 kcal
Energy (joule) 1443 kJ
Protein 10.5 g 10.5%
Total lipid (fat) 1.6 g 1.6%
Ash 1.28 g 1.28%
Carbohydrate, by difference 74.52 g 74.52%
Fiber, total dietary 10.1 g 10.1%
Sugars, total 0.8 g 0.8%
Calcium, Ca 32 mg 0.03%
Iron, Fe 2.68 mg
Magnesium, Mg 96 mg 0.10%
Phosphorus, P 296 mg 0.30%
Potassium, K 309 mg 0.31%
Sodium, Na 4 mg
Zinc, Zn 2 mg
Copper, Cu 0.343 mg
Manganese, Mn 1.034 mg
Selenium, Se 37.7 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Barley flour or meal